A Savannah Home Melds Georgian Architecture With ’60s Flair

IN THE MID-1950S, Savannah, Ga., was crumbling. The effects of the Depression had left the city’s buildings in disrepair. And as residents fled to new postwar suburbs, developers began planning to bulldoze many of the deteriorating, expensive-to-maintain grand antebellum homes, as well as the once elegant public squares conceptualized, beginning in 1733, by the city’s founder, James Oglethorpe.

The impending loss radicalized many of the locals, among them an energetic real estate agent, developer and contractor named David Morrison and his wife, Zelda, who became part of a preservation movement that would lay the foundation for what the 2.2-square-mile landmark district would become: a mannerly grid of graciously restored homes, modish restaurants, art galleries and boutique hotels. David, a Savannah native, was at the forefront of the efforts, wrangling bank financing for the Historic Savannah Foundation to rescue dilapidated historic properties. Zelda, who was from South Carolina, and who was a design and interiors enthusiast, supported the fight as well, eventually joining the board of the foundation.

But despite their fervor for Savannah’s original structures, the couple had no interest in buying and restoring a residential property for themselves and their three children. Instead, in 1965, they began designing their own home on a one-acre lot shaded by huge Spanish moss-draped magnolias. “They just always knew they wanted to create this house together, with every aspect considered,” says Lisa Van Dusen, their youngest child, a 66-year-old architect who lives in Washington, D.C. “That collaboration was what they lived for.”

At first, Zelda petitioned for a modern house influenced by the Pop Art colors and shapes of the era. But her husband, an avid sailor who in his younger years had spent hours building elaborate models of celebrated vessels, convinced her that she’d grow tired of its trendiness. A “detail guy,” as Van Dusen calls him, David had been amassing salvaged building materials — 200-year-old windows with wavy surfaces that would catch the morning light, and waxed heart-pine floor boards — in anticipation of the day he would begin his dream home. He was certain they could build a Georgian-style residence with interiors that aligned with his wife’s love for the palette and patterns of the 1960s, one she could transform as the years passed and tastes changed.

Six years after they moved in, however, David died suddenly of a heart attack at age 54, upending plans for how the house would evolve. Instead, it remains almost exactly as it was when it was completed in 1966. The property stands as the couple’s second great preservation gesture — a buoyant celebration of two seemingly incongruous aesthetics and design eras.

AFTER HER HUSBAND’S death, Zelda, who had been a housewife, stepped in to run his businesses. That, along with raising three kids, Lisa and her siblings, Nancy Macaluso and Bill Morrison, rendered her too busy to update the décor. But even after all the children left, the place remained largely untouched, and stayed that way long after Zelda’s death in 1998 at the age of 75. “Most families would have sold the house a long, long time ago,” says Van Dusen, who, like her siblings, now has grown children of her own, including the Brooklyn-based textile, apparel and home goods designer Ellen Van Dusen, and Henry, the production manager for the multimedia artist Cory Arcangel. “We just couldn’t bring ourselves to do it.” Van Dusen, who owns some commercial properties in Savannah, comes down once a month, and Macaluso, a former textile designer, visits occasionally from New Orleans, but the decision to hold onto the house, Van Dusen concedes, largely reflects how strong its emotional pull remains. “My parents’ personalities,” she says, “are all over the place.”

From the outside, the two-story, 5,000-square-foot Savannah gray brick structure is stately and, with the exception of one wing, symmetrical. The front door is a replica of that of the 1770s Hammond-Harwood House in Annapolis, Md., itself among the best examples of extant Anglo-Palladian architecture, which David Morrison had seen while training to be a Navy officer during World War II. (Its chief architect, William Buckland, based the design on an etching by the Italian Renaissance architect Andrea Palladio.) There are twin chimneys at either end, and the entrance is flanked by a pair of electric lanterns atop eight-foot beige poles. The roof was designed in a foreshortened pattern that David labored over — all the shingles seem the same size when viewed from the circular driveway, itself made of salvaged 18th-century Belgian blocks once used as ballast for clipper ships.

But behind the front door, the centuries collide. The interiors are pure Zelda, a riot of pattern on pattern, with antiques and midcentury furnishings exuberantly combined. The breakfast room, with its lapis wrought-iron chairs sunk into the Greek sheepskin rug and a bay window rimmed with hand-painted Mexican tiles in shades of azure and midnight, is bracketed by tall cabinets stacked with antique crystal and modern tableware. In the living room, above the marigold silk jacquard-upholstered Sheridan sofa near a Chippendale Cockpen chair, hangs a full-length oil portrait, in the style of John Singer Sargent, of Lisa as a teenager in a peacoat with her basset hound, Alfred; the room’s rug — a geometric fantasia in peach, blue-green and lavender, equal parts Pop Art and Art Deco — was designed by Zelda herself, who drew it with Crayolas before having it custom made in Portugal. Upstairs, the children’s former rooms and their mother’s office are awash in hot pink, lime green and tangerine.

“We’re going to need to sell this place,” says Van Dusen resignedly. “It just doesn’t make sense to own it from afar.” But there are consolations, she reminds herself: Her parents’ joyful willingness to take aesthetic chances, to create an off-kilter monument as eccentric as it is warm, ended up influencing generations of their offspring. Her daughter, Ellen, was inspired by a crisp black-and-brown Clarence House fabric that Zelda once used to reupholster a sofa in the sunroom. In the young designer’s interpretation, for a textile in one of her recent collections, the colors are similar, but the lines are blurrier, soft around the edges — like a memory.

Photo assistant: Ross Ladenberger

Harbor Hideaway / The Up Studio

Harbor Hideaway / The Up Studio

© Alan Tansey© Alan Tansey© Alan Tansey© Alan Tansey+ 26

© Alan Tansey

 

© Alan Tansey

 

Text description provided by the architects. Located in the centuries-old whaling village of Sag Harbor, NY, Harbor Hideaway is a single-family two-story residence. The property is situated in the center of a small peninsula and is one of the only lots in the neighborhood without direct water views. Although the instinct would be to design a new house to face the street, The Up Studio flipped the traditional orientation of the home to face the rear corner of the yard. This design decision created privacy from the street corner, immersed the family in greenery, and reclaimed previously obstructed water views, Heal Me Healthy.

© Alan Tansey

 

© Alan Tansey

 

© Alan Tansey

 

© Alan Tansey

 

The home was nearing completion in 2020 as New York experienced a major shift towards remote work, which made many seasonal neighborhoods like these more desirable for full-time residents seeking relief from congested city life. Although the homeowners initially hired The Up Studio to design a custom home specifically for their family, the increase in demand from homebuyers in the area led them to list the house prior to moving in.

Plan - Ground floor

 

Plan – Ground floor

 

Plan  - First floor

 

Plan – First floor

 

Section

 

Section

 

The home was quickly sold just after completion and both the new owners and the original family have continued to work with The Up Studio. The entire home utilizes a simple material palette of blackened steel, light hardwood, and neutral colors. These material and fixture selections provide a subtle sophistication and allow the property’s surrounding natural elements to organically provide a pop of color. At entry, the custom wood stair design connects the three interior levels of the home with a single gesture and provides a sense of openness that makes the home’s modest footprint feel much larger.

© Alan Tansey

 

© Alan Tansey

 

© Alan Tansey

 

© Alan Tansey

 

The home’s rhythmic, black cedar facade wraps the entire home to naturally shade the south-facing bedrooms from the high summer sun and becomes a visual connection between the home and the carport, creating a covered entry in its path. The first-floor facade was designed to act as a subtle privacy screen from the street, while the rear of the home is fully glazed on both levels with custom Marvin Modern windows to create a strong connection between the home’s interiors, the property’s natural landscape, and the spectacular views of the nearby harbors.

© Alan Tansey

 

© Alan Tansey

 

 

Visit : https://heelsme.com/

Fake Food Is Trendy Again

While a minimalist interior may have represented an aspirational environment only a few years ago, it seems that intermittent lockdowns and supply-chain-induced shortages have led people to re-evaluate the aesthetic of an empty Home Garden USA.

The result is a resurgence of maximalist home décor that embraces pattern, color and ornamentation. Cabinetry that may once have been wood grain is now jewel-toned; streamlined furniture has given way to all things squishy and wiggly; trends like “cottagecore” and “grandmillennial” aim to elevate items that are handmade, chintzy and secondhand.

Is it any wonder that fake food is back, too?

Charcuterie and cheese candles, resin-cast croissants and Jell-O salad lamps are hot items. Retro-style fake cakes are big on Instagram. The high-end jewelry brand Mociun sells faux glasses of spilled wine and melting ice cream cones alongside $10,000 engagement rings. And Yukiko Morita’s Pampshade lamps, which are made from real baked goods that have been preserved, can sell for around $80 apiece.

For John Derian, the founder of an eponymous home décor and decoupage line, the resurgence of fake food is very welcome. Mr. Derian has had a fake cake sitting on his kitchen counter at home for 14 years, he said, and he estimates that he has been selling food-themed items in his store for about 20 years, starting with a stuffed doll made by Nathalie Lete that had sausages for arms and a steak for a head.

“I do love funny things,” he said.

These days, Mr. Derian also offers more elegant fake food items for customers who are less interested in kitsch, including stone bananas and cherries carved in Tuscany using marble from the same quarry that Michelangelo favored.

For about 10 years Mr. Derian has also been selling food-shaped candles by Cereria Introna, an Italian company that has been around since 1840. (This year, Cereria Introna, which makes all of its candles by hand and supplies many other design shops including East Fork and Fruit and Flower Shop, saw demand for its food candles in the U.S. increase to the point where it was unable to fulfill all of its orders.)

Mr. Derian often displays the paraffin wax beauties, which include doughnuts, cakes, cupcakes and pies, in the front window of his shop.

“Everyone responds to them with joy,” he said. “Sometimes I move them around the shop, but I keep putting them in front because they’re just something bright and colorful and cheerful.”

In recent centuries, fake food has remained popular in more utilitarian settings. In Japan, fake food, or sampuru, is displayed in the windows of restaurants, and can cost hundreds of dollars for artisans to custom make. In the U.S., fake wedding cakes can help preserve a visual tradition of a layered confectionary, while helping to cut down on the price of the real cake served during the reception.

But when it comes to fake food as objets d’art in the American home, Sarah Archer, a design and culture writer and the author of the 2019 book “The Midcentury Kitchen,” suggests looking back to the 1950s and 1960s, when fake food became a midcentury trend.

“Blown glass fruit was super popular in the ’50s and ’60s, especially after World War II when it was more affordable and kind of interesting or enticing for middle class Americans to travel abroad to Italy,” Ms. Archer said in a recent interview. American tourists would return from their journeys with glass apples or pears as souvenirs.

Fake fruits made of wax and plastic were also popular, although fake fruits made of those materials could be construed as kitschy, depending on the audience.

“It kind of represents domesticity and a certain middle class effort at beautification, but it’s also kind of tacky at the same time,” Ms. Archer said. “It occupies a sort of nebulous status.”

For some of the artisans and brands that sell fake food today, the question of taste — or of questionable taste — is what drew them to the trend in the first place.

Leanne Rodriguez, an artist in Oakland, Calif., who goes by Elrod, began making fake gelatin salad lamps during the pandemic; in a recent interview, Ms. Rodriguez said she wanted the effect “to be a little on the disgusting side.”

Using recipes for gelatin salads from midcentury cookbooks as inspiration, Ms. Rodriguez suspends hot dogs, vegetables and chopped fruit made out of clay in sparkly resin. Her creations, which she has branded Mexakitchen and sells as part of her Mexakitsch line of artwork, emanate an eerie glow from LED lights inside. Ms. Rodriguez said that a fascination with kitsch is what drew her to make the lamps in the first place, and the more she makes them, the more opulent they get.

“A lot of people don’t get it,” said Ms. Rodriguez, whose creations cost between $100 and $3,500. “And the ones who do get it really love it.”

The joy that fake food can bring to a home is something that Jazmine Rogers, a content creator in San Diego, was familiar with from her childhood.

Her grandmother had a collection of fake fruit made out of cardboard, and when Ms. Rogers was decorating her own home in San Diego, she made sure to seek out fake food pieces to display. In addition to a glass ear of corn and a glass orange in her home office, she bought a fake cake made of cardboard and spackling paste to hang on the wall.

“There’s something about it that just feels really homey to me,” Ms. Rogers, 25, said. “It’s kind of like playing with your food, it’s like your food’s in places that it’s not supposed to be. There’s something fun about it.”

Ms. Rogers’s fake cake was made by Jasmine Archie, an artist in Austin, Texas, who has been surprised and delighted by the market for her eccentric, color-saturated confectionary-inspired creations.

“People freaked out,” Ms. Archie, 25, said about the first few fake cakes she made. “It’s already on the market, but it was so untapped with my generation in my opinion. And I was like OK, I could totally market this and see what could happen.”

Ms. Archie believes that part of the reason her pieces are so popular is because of what cakes, especially colorful and lavishly decorated ones, represent.

“When I see a cake, I always think something celebratory is happening,” Ms. Archie said. “I think when people look at a cake, and in my case, it just brings them happiness.”

It’s this happiness and playfulness that inspired Mociun, the fine jewelry brand, to begin selling fake food in their boutique in 2018. Caitlin Mociun, the designer and founder of the company, which is based in Brooklyn, had a personal collection of fake food that the brand would use as props in product shoots and as display items in their store. So many customers asked if the fake food items were for sale, that Mociun began offering them alongside ceramics and glassware.

“I think the humorous aspect of it is definitely appealing to a lot of people,” said Marney Zaslav, the director of buying and operations. Especially in the last few years, fake food has become a distinct category for Mociun; items can range in price from $15 to $400.

“A lot of these things, even if we just put them in our window in the store, they definitely stop people in their tracks when they walk by,” Ms. Zaslav said.

Lately, consumers haven’t just been window-shopping; they have been seeking out fake food items online.

According to Etsy, there has been a 36 percent increase in searches for faux cakes on the site in the last three months, compared to the same time the previous year.

There has also been a 32 percent increase in searches for food-inspired candles and a 16 percent increase in searches for food or fruit-inspired ornaments over the same time period. (Also: a 1,133 percent increase in searches for cereal candles — perhaps the hottest new thing in fake food home goods, thanks to TikTok.)

Dayna Isom Johnson, a trend expert at Etsy, attributed the uptick in searches for these items to two factors. “The first is that shoppers are looking for creative and playful ways to add brightness and vibrancy to their space. Faux food is an easy way to inject a sense of freshness into any space, while lasting longer than the real thing,” she wrote in an email.

“The other is the influence of social media,” she added. “Etsy sellers can react quickly to emerging trends faster than big-box retailers so we’re constantly seeing emerging inventory that reflects something we’re seeing in the zeitgeist — in this case, the cereal-inspired candles.”

Ms. Archer, the design and culture writer, said that she thinks consumers are craving interior design choices that are as comforting as they are whimsical.

Fake food is “a relatively inexpensive, easy and creative way to make your home joyfully wacky,” she said. “I definitely think that there is a desire for a sense of play.”

Visit : https://homegardenusa.com/

In Brussels, a Designer’s Home Awash With His Own Vibrant Creations

WHEN THE SWISS textile designer and artist Christoph Hefti worked for the Belgian fashion designer Dries Van Noten in Antwerp from the late 1990s to 2010, he was involved in many parts of the process, from fabric design to budgets to collaborating with Italian printmakers. “It was rewarding,” says Hefti. “As part of the team, we built a vision with a great deal of concentration and mutual understanding.” When Hefti left the company to freelance, he eventually became frustrated — he found himself missing Van Noten’s holistic approach: “I design the fabric but someone else develops it into the final product, and I began to realize that wasn’t enough. I wanted to make something that was completely mine.”

In an attempt to recharge, he embarked in 2011 upon a five-week trip to Latin America, from Argentina up through Mexico; everywhere he traveled, he found himself noticing carpets, which were ubiquitous and had been mostly created for tourism purposes. “All of them were sized to fit a suitcase,” he says, “and in the tourist markets, they all looked more or less the same.” But one day in La Paz, Bolivia, he spotted an unusual, unexpectedly abstract rug, which appeared as if it had been pleated into a pattern of Art Deco-inflected waves. When he asked about it, the boutique’s salesperson told him that it was woven by “a crazy lady in the mountains who never follows the rules,” he recalls. “She said that she had only purchased the carpet because she felt sorry for her. I immediately bought it, and that was the moment I knew I wanted to make carpets.”

Hefti, 54, shares this story from the dining room table of his 750-square-foot apartment in Brussels’s Saint-Gilles neighborhood. Despite the flat’s size, each small, square room — a bedroom, a kitchen and a living/dining room — resembles an immersive theater set, filled with the designer’s vibrant custom textiles, from the curtains hanging in several windows that line the front of the Beaux-Arts five-story building to the carpets, which cover nearly every inch of the wooden floors. In the living room, which is dominated by a wildly overgrown dragon tree and a Monstera deliciosa plant, a large, rectangular carpet depicts six huge blue hands throwing and catching lemons. “For some time, I kept drawing landscapes [that were] indirectly inspired by all the magical realism I was reading while traveling through Latin America,” Hefti says. Along with the carpets, the shelves and mantels are lined with ceramic objects, including 1970s-era French tea sets and thickly glazed ceramic sculptures made by his friend the Belgian ceramist Gregory Georgescu.

ALTHOUGH IT WAS South America that inspired his now eight-year-old carpet enterprise, Hefti produces his pieces in Nepal, with two artisanal firms run by descendants of Tibetan exiles who live in Kathmandu. “There is always an exchange,” he says of his manufacturers. “I propose a design, and we discuss the technical possibilities from there.” The pieces are sold in the Brussels design gallery Maniera, which is co-owned by two of Hefti’s friends, Amaryllis Jacobs and Kwinten Lavigne. “The rugs are an explosion of color and texture, but they’re not just about beauty. There is always something disturbing about them,” says Jacobs, referencing their uncannily lifelike motifs, among them human faces and wild animals.

Most of Hefti’s creative work is done at his studio in a converted industrial warehouse on the Brussels Canal, but he spends his downtime between his apartment and a place he keeps in Zurich. The designer regularly commutes between the two cities by train, stopping over in Paris to create textiles for fashion houses like Mugler. Switzerland is where he takes care of himself, swimming in Lake Zurich, while Brussels is “the interesting, messy place that inspires my work. I meet creative people, have unexpected encounters, work until 11 p.m. and eat French fries for dinner.” The city’s avant-garde theater and dance scene regularly influences his work, in particular shows by the contemporary dance troupe Ultima Vez and the performance artists Diederik Peeters and Miet Warlop, both of whom fuse elements of horror and absurdism in their practices.

Late last year, Hefti held his own show at Dries Van Noten’s gallery, Little House, adjacent to the brand’s new Los Angeles boutique. In addition to his rugs, Hefti created a surrealistic curtain with facial parts floating in woodlands and poufs upholstered with fabrics pulsating with psychedelic colors, all of which are now installed in his living room. The exhibit allowed Hefti to completely manifest his vision, and was made all the sweeter by the fact that it was facilitated by his mentor. “I look around now and see that I have built a space of objects that’s entirely of my own making,” he says, adding that, despite his recent success, he still thinks of his rugs as “monsters on the floor with whom you become friends. They are often the strangest element in an apartment — but I have found that the carpets make friends with the rest of the room very quickly.”

Time to turn off irrigation controllers

California has welcomed recent rain showers with open arms and we will continue to hope for a wet season throughout the winter. While we celebrate the much needed precipitation, it’s also the time to be consciously conserving, Home Decor Ideas.

Water management is a phrase you will hear a lot as we collect our efforts as a community into every pipeline of saving water. One of the easiest ways you can do this is by adjusting and/or turning off your irrigation controllers this time of year.

A controller is the device, or electronical “clock” that operates an irrigation system with intended frequency, duration and start times. It plugs into a 120 volt outlet on the outside of your home or in your garage.

Most systems typically have 12-14-gauge wires that run from the controller to each one of the valves. It sends a low amount of voltage, (between 12-14 volts), to operate a solenoid which then actuates and opens the electric valve.

Water pressure is built up in the valve at all times, so once that signal is received, the solenoid opens and pressurizes the sprinkler or drip system. Once the electronic current stops, the solenoid closes, which in turn closes your irrigation valve and stops the flow. This device is the key to saving water. If the controller is turned off, your irrigation system will not run; if the clock is on, the irrigation will run based on the pre-programmed run times and frequency.

It can be tricky during this time of the year when we have a big early rain and then the weather begins to warm back up; you may not be sure what to do with the programming of your controller.

There are some great components available that will help you with this process and one is a rain sensor. This unit will interrupt the scheduled program if it senses rain or moisture. It can help avoid the sprinklers coming on during or right after a rain. They are less than $100 in most cases and I recommend every landscape have one.

Many people ask me, “When is it time to completely turn my controller off for the season?” The simple answer is after the first rain hits, its generally safe to turn your controller off for the winter.

Artist Kerri Rosenthal’s Connecticut Home Is a Neutral Backdrop for Her Art

Anyone who knows Kerri Rosenthal’s art—or her cheerful shop in Westport, Connecticut—might expect her home to be busting with color. But, despite the bold hues favored in her creative work, Rosenthal’s family home goes neutral, relying on texture and light to bring coziness and warmth. “For me, my business world is all about color—our business model is a happy chaos, but it feels chaotic—so when I go home I need to chill out,” Rosenthal says. “I need my home to be as neutral as possible.”

The other benefit of a neutral backdrop? “It allows me to paint whatever paintings I want and hang them up,” says the artist. “I’m not a believer in matching your art to your interior—but when your home is neutral, the sky is the limit. So that allows me to change things out whenever the mood strikes me.”

And that strike happens often—the Rosenthal home is somewhat of a revolving gallery space, with artwork (as well as remnants of whatever project Rosenthal may be working on) rotating constantly. “Either I’m in the mood to change it or something sells,” Rosenthal explains.

shelves with colorful clothing

Rosenthal’s store.

Kyle P Norton

She and her husband and kids moved into the home a little over 5 years ago…and faced some much-needed renovation. “It had been built in 1995 and had never been updated,” Rosenthal says. When she first saw the home, “my first reply to my husband was ‘no way,’” laughs the designer. She had just opened her first retail store and didn’t think she could take on a Reno at the same time. But the home’s layout was promising, so, “we made it happen,” says Rosenthal.

That meant not tackling everything at once: “We made a very achievable priority list and did things that were more of a surface renovation than a gut,” she reveals. “The floors were stripped—we triple-bleached the red oak and got them down to the purest of pure oak we could possibly and did a natural matte coat. That was a game changer. Then we put white paint everywhere so we had a clean canvas.”

But finding the right white was a project in itself. “I don’t like too much yellow and I don’t like stark, cold white either,” Rosenthal says. “When the sun hits it, you want it to warm up. I find that with Farrow & Ball paints especially, so I tend to use those.” She opted for All White throughout most of the home (“It has a real warmth to it,” she explains), then switched to Wimborne in the dining room. “When the sun hits it, it glows,” she says of the color. “It feels like a New York apartment white, but it worked with the oak table.”

For her bedroom, she selected a mix of Pointing and All White, and for her daughter’s room went with Cornforth White, which was also used for the trim throughout.

With the base set, Rosenthal filled the home with textural elements that invite coziness. Take the full tour below.


Entry

dog in entryway with art

WINNIE AU

Though the home’s double-height entryway has a minimal palette, there’s always a slew of artwork propped against the walls. “That’s my hub, my Grand Central,” Rosenthal says of the space. “I have art going out to customers that ends up there for my messenger to pick up—I have new art that’s going to be scanned and added to my print collection, art that’s going to my shop. So a lot just ends up leaning there.”


Kitchen

white kitchen

WINNIE AU

Though the kitchen “needed more of a gut” when the family first moved into the house, Rosenthal found a way to (partially) hack it: “We worked with the cabinetry and just turned doors around, so the shaker was inside” for a more minimalist look. Then, they added a few new drawer fronts, new appliances, quartzite countertops, and changed the shape of the island. “We gave it a fresh look that maybe took three weeks,” Rosenthal says.

banquette table

WINNIE AU

Meanwhile, a table and banquette serve as a work and homework station, dining table, or crafts center, depending on the day. “I loved bringing in richer colors with the walnut table and the mix of pillows on my Frederico bench,” says Rosenthal.


Living Room

white living room

WINNIE AU

In this all-white room, it’s all about texture. “You have to know when to have the right balance with what I call the earth wind and fire,” Rosenthal says of balancing different neutral hues and textures. “When it’s out of whack you feel off.” But here, she finds a mix that adds depth: “The sectional is a crushed velvet that’s very white, mixed with a Belgian linen couch from a previous house that works together, with an oyster-colored wool rug, and then lots of wood, and even the little vintage Lucite coffee table,” she says. “With the stone around the fireplace and some trees for greenery—there’s your balance.”


Family Room

kerri rosenthal neutral home tour

WINNIE AU

kerri rosenthal neutral home tour

WINNIE AU

“It can’t always be white, and even darker colors are neutrals,” points out Rosenthal. In the family room, that comes in the form of dark cabinetry. “I still have my grays and my woods and my taupes, but the house came with these amazing built-ins with this slate backdrop and I really liked it—so as soon as I whited out the rest, I felt like this was the inspiration for the rest of the room,” she explains. “I did add curtain panels in one of my fabrics, but they’re indigo and oyster linen, so still neutral.” The family’s books and collectibles add character to the shelves. The room’s smartest feature, though, may be Rosenthal’s use of a large-scale painting to conceal the TV.


Primary Bedroom

gray and white bedroom

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“I wanted the walls to be warmer, so I mixed two Farrow & Ball colors to create a very warm feel,” Rosenthal reveals. She opted for plenty of gray furniture and warmed things up with a rug. “I love a wall-to-wall rug in my bedroom—all the bedrooms have it,” she says. “Ours is kind of tweedy, which makes you feel cozy.”


Daughter’s Bedroom

girls room with pink duvet

WINNIE AU

For her daughter’s bedroom, Rosenthal went bolder with a pink bedspread, which pops against a wallpaper from Rosenthal’s own line. But the loudest elements are removable, so her daughter can redesign as she gets older.


Studio

studio with paint on floor

WINNIE AU

Rosenthal creates her colorful work in the home’s sunny upstairs studio. “The selling point of this house was that it had a space I could use as a studio,” she says. Like the rest of the house, she painted the space white when she moved in—but five years of work has resulted in a rainbow of splatter on the floor, a motif that Rosenthal actually turned into a fabric pattern. “The life in the room are the paintings and my table filled with all my materials,” she says. “It’s my favorite place.”


Patio

patio

WINNIE AU

When they moved in, the patio was angled—”and I don’t like anything angled,” Rosenthal reveals. “We squared it off, painted it black, and then stripped the wood decking and let it do its natural thing, so it’s graying beautifully.” She outfitted it (along with the veranda that runs around the house) with comfortable outdoor furniture. “We had so much fun designing a space that felt like it was an extension of what was happening inside—just as cozy,” she says. “We use that space so much. We sit there at the end of the day during the summer and see the sunset. It’s just a great perch.”


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